KANDEMİR, Tülay; ÖZOĞUL, Fatih. Risks of Biogenic Amines Accumulations From Probiotics. Agricultural and Food Technologies, [S. l.], v. 3, n. 1, p. 142–171, 2025. DOI: 10.65888/icraft.3.1.15. Disponível em: https://journal.i-craft.org/index.php/journal/article/view/15. Acesso em: 1 mar. 2026.